Fondue cruise on Lake Biel
Enjoy a delicious fondue on board the ship of Olivier Perrot, aka Captain Oli, while experiencing the magical atmosphere that Lake Biel offers in winter.
What to expect
Come aboard the MS Jolie for an exceptional cruise on Lake Biel while savouring a delicious fondue prepared with care by Captain Oli, alias Olivier Perrot. Take a short break on St. Peter's island for a digestive stroll before heading back to Douanne.
The meal begins with a light aperitif of puff pastries and tasty snacks. The cheese fondue, made from a blend of the captain's cheeses, is then served with potatoes, fresh bread and gherkins. To finish, enjoy a delicious homemade dessert.
Olivier Perrot offers wine lovers the opportunity to start the evening with an aperitif in his wine cellar in Twann.
Highlights
- SwissWineTour
Upcoming dates
Inklusive Leistungen
- Aperitif in Olivier Perrot's wine cellar (choose when making your reservation).
- Cruise
- Meal (aperitif, fondue, dessert), mineral water
Meeting point
With aperitif: 5.30 pm in front of Olivier Perrot's wine cellar (Dorfgasse 36, 2513 Twann).
Without aperitif: 6.30 p.m. at the Schiffländte Twann.
- 4 hrs. 30 min.
- Twann
- German, French
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Fondue cruise on Lake Biel With an aperitif in Olivier Perrot's wine cellar Child (with cheese fondue)CHF 25
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Fondue cruise on Lake Biel With an aperitif in Olivier Perrot's wine cellar Child (alternative menu)CHF 25
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Fondue cruise on Lake Biel Without aperitif Child (with cheese fondue)CHF 25
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Fondue cruise on Lake Biel Without aperitif Child (alternative menu)CHF 25
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Fondue cruise on Lake Biel Without aperitif Adult (with cheese fondue)CHF 60
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Fondue cruise on Lake Biel Without aperitif Adult (alternative menu)CHF 60
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Fondue cruise on Lake Biel With an aperitif in Olivier Perrot's wine cellar Adult (with cheese fondue)CHF 80
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Fondue cruise on Lake Biel With an aperitif in Olivier Perrot's wine cellar Adult (alternative menu)CHF 80