Maiensässhotel Guarda Val

In the hamlet of Sporz, just above the Lenzerheide at 1,600 meters above sea level, it combines the fascination of grown tradition with luxury, enjoyment and the heart of personal service. The Maiensässhotel has 2 restaurants. Enjoy traditional bündner cuisine in the Crap Naros restaurant or exquisite delicacies in the gourmet restaurant Guarda Val. Here kitchen chef Adrian Bürki (16 Gault Milleau and 1 Michelin star) cooks with his kitchen team mainly with seasonal products from the region. Whether native, imaginative or classic - so your holiday in the mountains taste!