Hotel Restaurant Tenne

The Hotel Restaurant Tenne is situated in tranquil, idyllic Gluringen in sunny Goms - a heavenly place of peace and energy. We manage our hotel restaurant and catering business with luxurious simplicity in mind. The seasonal cuisine of chef Fernando, his brother Kilian and father Ewald is honest, as they use the simplicity of the Terroir from the depths of Urküche (original cuisine). And because they often cook what they have hunted themselves. Guests are spoilt with culinary delights of traditional fare in the casual dining room (Gaststube) or multi-course gourmet magic in stylish surroundings. The unique wine cellar - boasting wines from nearly all the renowned producers of the Valais wine region - will make a wine-lover's heart beat faster. You sleep in cosy ambience - this is probably the greatest luxury of our time. The hoteliers' wives, Caroline and Denise, add their own charming touches to the modern rooms. We welcome you to the magic of the senses
The Hotel Restaurant Tenne is situated in tranquil, idyllic Gluringen in sunny Goms - a heavenly place of peace and energy.